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For the love of food

About Gourmet Gozleme

At Gourmet Gozleme, we’re passionate about sharing the bold and vibrant flavours of Turkish cuisine.

We have been catering at events for over 16 years and have thousands of happy customers across Australia. Our commitment to quality and authenticity drives everything we do. From our signature Gozleme to tailored menus that suit your event, we take pride in creating food that’s not just satisfying but memorable.

Every dish is prepared fresh, combining traditional recipes with the care and passion that only comes from a family business.

2008

Where it All Began

Our journey started in 2008 with our iconic red Gourmet Gozleme marquee. From the beginning, we had one goal: to serve The Best Gozleme Ever

What began as a husband-and-wife team quickly grew into a family-run business, with our never-aging mother and young children pitching in. Together, we built our reputation on quality, flavour, and fun.

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Birdseye view of Turkish food spread on Red and Blue patterned table cloth
Original Red Gourmet Gozleme marquee

2008–2018

Hitting the Road

Over the next decade, we literally went everywhere. From Sydney to Far North Queensland, Canberra, and across Victoria, our red marquee became a familiar sight at events, markets, and festivals. 

We proudly served thousands of guests, cementing our status as Australia’s original Gourmet Gozleme makers.

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Woman holding gozleme
Woman holding up baklava on plate to camera
Four friends and their dog eating burgers at the table and smiling
Person squeezing lemon onto gozleme
Staff member in Ryan Gozleme food truck serving customers
Ryan Gozleme food truck parked at event

2018

The Evolution of Gourmet Gozleme

After 10 years of manually setting up and packing down our kitchen at every event, it was time for a change. In 2018, we introduced the Ryan Gozleme Food Truck—a game-changer for our growing portfolio of events and catering services.

The food truck allowed us to bring the same delicious flavours to more people, with added convenience and efficiency.

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2020

A Bold Step During Challenging Times

In July 2020, in the midst of a global pandemic, we launched our second food truck: the Turkish Kitchen Food Truck

Expanding our menu to include authentic Home-Made Turkish dishes such as börek, savoury bakes, spring rolls, stuffed vine leaves, and stuffed eggplants, to name a few, we continued our mission of delivering an exceptional Turkish food experience.

While our food trucks are now the heart of our operation, we still roll out our beloved red marquee occasionally, serving only Gozleme. It’s our way of staying connected to the tradition that started it all.

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Burgers and gozleme lined up
Two people standing in front of Red Gourmet Gozleme food truck smiling
Red Turkish Kitchen food truck. Two staff members in food truck smiling

Today

Food Truck Icons

Whether you’re craving traditional Turkish Gozleme or a full menu of authentic Turkish dishes, Gourmet Gozleme, Ryan Gozleme, and Turkish Kitchen Food Trucks are here to deliver a memorable experience.

For every occasion, we pour our hearts into creating tailored menus that leave every guest smiling.

We are your Food Truck Catering Specialists

Woman holding burger and man laughing
Gozleme and burgers on plates
Three people, one holding a burger and one holding gozleme, all smiling at camera
Two people eating a burger and gozleme
Ryan Gozleme Blue Food truck staff smiling while serving customers

The Catering Specialists